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Practise learning a range of vocabulary in a category of your choosing, from common words to more obscure ones. These videos also help you pick up on the pronunciation of the language.

Beginner: Focus on learning some of the basic words in the vocabulary list, and try to pick up on the pronunciation by reciting the words after they're read out.

Intermediate: Try expanding your vocabulary by learning some of the more obscure words in the vocabulary list, and try pronouncing them before they're read out.

Advanced: Aim to learn all the words in the vocabulary list, thinking of a sentence that includes some of the words.

Carbohydrates

French Vocabulary List

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a sliced bread on a table

bread

pain (m)

a person holding a loaf of bread

brioche

brioche (f)

a bowl of bread on a table

carbohydrate

glucide (m)

a bowl of cereal with milk and spoon

cereal

céréales (f)

a group of cookies in baskets

cracker

biscuit salé (m)

a group of potato chips

crisps

chips (f)

a group of croissants on a baking sheet

croissant

croissant (m)

a plate of pancakes with orange slices and cream on top

crêpe

crêpe (f)

a group of dumplings on a white surface

dumpling

boulette de pâte (f)

a pile of flour and wheat

flour

farine (f)

a pile of corn on the cob

maize

maïs (m)

a bowl of cereal with milk pouring into it

muesli

muesli (m)

a group of muffins on a plate

muffin

muffin (m)

close up of noodles in a bowl

noodles

nouilles (f)

a bowl of oatmeal

oats

avoine (f)

a stack of pancakes with syrup on top

pancake

pancake (m)

a plate of pasta with sauce

pasta

pâtes (f)

a tray of pastries on a table

pastry

viennoiserie (f)

a pile of popcorn

popcorn

pop-corn (m)

a bowl of oatmeal with herbs

porridge

porridge (m)

a pretzel and bread on a table

pretzel

bretzel (m)

a bowl of rice on a table

rice

riz (m)

a loaf of bread with seeds on top

rye

seigle (m)

a sandwich with meat and vegetables

sandwich

sandwich (m)

a close up of food

scone

scone (m)

a toasted bread in a rack

toast

pain grillé (m)

a bowl of waffles

wafer

gaufrette (f)

a field of wheat with blue sky

wheat

blé (m)

a sliced bread on a wooden surface

wholemeal

complet

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