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Practise learning a range of vocabulary in a category of your choosing, from common words to more obscure ones. These videos also help you pick up on the pronunciation of the language.

Beginner: Focus on learning some of the basic words in the vocabulary list, and try to pick up on the pronunciation by reciting the words after they're read out.

Intermediate: Try expanding your vocabulary by learning some of the more obscure words in the vocabulary list, and try pronouncing them before they're read out.

Advanced: Aim to learn all the words in the vocabulary list, thinking of a sentence that includes some of the words.

Flavours

French Vocabulary List

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a close up of a plant

basil

basilic (m)

a bowl of black peppercorns

black pepper

poivre noir (m)

a pile of green seed pods

cardamom

cardamome (m)

food on a plate next to a plant

chive

ciboulette (f)

cinnamon sticks and powder on a table

cinnamon

cannelle (f)

a bowl of cilantro and limes

coriander

coriandre (f)

a bowl of spices and a leaf

cumin

cumin (m)

a group of containers of food

custard

crème anglaise (f)

a group of brown ginger root in black bins

ginger

gingembre (m)

a metal pot with brown liquid in it next to a spoon

gravy

jus de viande (m)

a row of leaves and flowers

herb

herbe (f)

a glass jar of tomato sauce

ketchup

ketchup (m)

a person pouring syrup on a pancake

maple syrup

sirop d'érable (m)

a bowl of oil and herbs on a marble surface

marjoram

marjolaine (f)

a spoon over a bowl of yogurt

mayonnaise

mayonnaise (f)

a plant in a pot

mint

menthe (f)

a couple of hot dogs with a flag toothpick

mustard

moutarde (f)

a close up of nutmeg

nutmeg

muscade (f)

a close up of a plant

oregano

origan (m)

a spoonful of red powder

paprika

paprika (m)

a close up of a plant

parsley

persil (m)

a plant in a brown bag

rosemary

romarin (m)

a bowl of saffron threads and a bowl of saffron threads

saffron

safran (m)

green leaves on a gray surface

sage

sauge (f)

a bowl of salt on a wood surface

salt

sel (m)

a group of small white cups with different sauces on a wooden table

sauce

sauce (f)

a group of spices and herbs on a white table

spice

épice (f)

a close up of a plant

thyme

thym (m)

a bag of powder and spices

turmeric

curcuma (m)

a bowl of ice cream with a spoon

vanilla

vanille (f)

a person pouring brown liquid into a bowl

vinegar

vinaigre (m)

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